Business, Career, Catering, Entrepreneurship, Food & Drinks, General, GrowingHOW TO START AND RUN YOUR OWN SMALL BAKERY
Business, Catering, Entrepreneurship, GeneralHOW THIS ENTREPRENEUR RECOVERED FROM FAILURE TO RUN A SUCCESSFUL GOURMET FOOD AND CATERING COMPANY
Business, Catering, Entrepreneurship, GeneralHow a Kenyan bakery is taking on the challenges of the business world
Business, Catering, Entrepreneurship, Food & Drinks, GeneralHOW TO START AND RUN YOUR OWN SMALL BAKERY
Business, Catering, Entrepreneurship, GeneralPhyllis Waruguru: The 36- Year Old Entrepreneur Thriving in Kenya’s Baking Industry
Business, Catering, Entrepreneurship, GeneralBread maker’s mobile kiosks a huge boost to entrepreneurs
Business, Catering, Entrepreneurship, GeneralHow Valentine Cake House CEO baked chain store from Sh27,000
Business, Catering, Entrepreneurship, Fast-Food, Food & Drinks, FoundersMandazi hawker to millionnaire
Business, Catering, Entrepreneurship, Food & DrinksWoman grows from hawking mandazi to owning a bakery
Business, Catering, EntrepreneurshipStreet vendor has been selling boiled maize for 23 years and makes 1,000 daily
Agriculture, Catering, Company, Entrepreneurship, General, Start-upsHow Sh1,000 built yoghurt processing firm
Business, Catering, Entrepreneurship, GeneralGraduate quit her job to start a porridge business in her mother's kitchen
